Raw Coconut Almond Daisy Candies

Ingredients:
1 Cup Raw Almond Butter
5-6 Tbs. Raw Cacao Butter warmed
3 Tbs. Melted Coconut Oil
1-3 droppers or 1 tsp. Vanilla Stevia
3/4 Cup Ground Raw Almonds
1 Cup Unsweetened Raw Shredded Coconut
Pinch of Sea Salt

Vegetable spray candy mold
Blend all ingredients to a wet batter and press into candy molds or form into balls.  Freeze until hardened.  Coat with Cocoa Powder, Coconut, Cinnamon Sugar or leave plain.  Keep refrigerated. 

This post is linked to http://glutenfreepantry.blogspot.com/

Follow Me on Pinterest

Don't be selfish...share ♥Share on FacebookPin on PinterestTweet about this on TwitterShare on Google+Email this to someonePrint this page

Leave a Reply

Your email address will not be published. Required fields are marked *


close
Facebook Iconfacebook like buttonTwitter Icontwitter follow button
%d bloggers like this: