Lemon Curd Jam with Red Pepper Flakes

Lemon Curd Jam with Red Pepper Flakes

    If you’ve followed Canned Time for any amount of time you’ll quickly realize that I occasionally enjoy spicy foods and that I have a passion for citrus. So basically when I tasted how this jam came out…………….I was thrilled with the taste.   Two of my favorite tastes in one jar! This recipe is loosely based on one from my new favorite website:  SBCanning.com!  http://www.sbcanning.com/2012/04/meyer-lemon-and-tarragon-marmalade.html.  Please see this site http://www.sbcanning.com/ for exact instructions on water bath canning methods.  Below are the ingredients and times that I used for my batch:     Be sure to check out SBCanning for more great canning recipes and techniques.  Check out this Lemon Jam for sure.   Giveaway winner will get 1 lotion, 1 soap and 1 sugar scrub! DON’T FORGET:   sign up to enter the Giveaway running until Saturday May 19th from Kindred Bliss Bath & Body. 3 luxurious skin care products free for one lucky reader. Click here for details and get your entries in today! Enjoy!

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