Cara’s Quick Pickled Veggies

Cara’s Quick Pickled Veggies

  Cara of ‘Forks and Beans’ fame has a wonderfully quick pickling process that anyone can follow and preserve some of this summer’s fresh veggies.  It’s simple ingredients and flavors go perfectly with summer meals, picnics or just for plain snacking on hot days. Thanks Cara.  Find Cara’s new book out this month HERE.     Have a great weekend everyone.  Enter your email address below to receive all the fun filled recipes, life stories and free food ideas.Delivered by FeedBurner

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Penna Gourmet Olive Home Processing Review

Penna Gourmet Olive Home Processing Review

I was asked by Penna Gourmet Olives to review the home curing process for fresh olives and see how I liked the ease and flavor of home cured olives. So far, the process could not have been easier…..well, except for buying them in the can which Penna can also handle for you if you’d like:    Partida Style: http://greatolives.com/2011/08/29/mediterranean-partida-style-recipe-for-curing-2-5-lbs-of-green-fresh-olives/ I received this box containing 2.5 lbs. of fresh olives packed for me by Penna Gourmet Olives. Penna Gourmet Foods is a grower, packer and processor of gourmet olives Penna Gourmet Foods olive processing incorporates old processes improved upon and made safe by modern microbiology Penna Gourmet Foods  has been in business since 1979 Penna Gourmet Foods Fresh Olives are available starting around the middle of September (weather permitting) They provided me with step by step instructions for processing fresh olives to remove the bitterness and then offered a variety of flavoring options as well. The first step was to thoroughly wash the olives.  I rinsed them well in a colander and then placed them in 2 (1) Gallon size glass jars that I had for ‘sprouting’ seeds and beans. These jars work well for soaking but any glass or plastic will do.  Each olive…

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