Wild Raspberry Jam

Wild Raspberry Jam

This post is featured in the Virtual Vegan Linky Potluck week 4 Last weekend, we went up to Gettysburg Pennsylvania for the day.  Thank goodness we happened to be in the town Arts Building because one of their volunteers just happened to have picked 4 quarts of wild raspberries that morning from a field near their farm.  Totally organic, naturally growing gorgeous raspberries!  When I saw her coming in the doorway with them all, she was looking for a place to set them out to sell.  I immediately asked how much?  $1.50 per Pint.  I said, “Excuse Me?”  I knew very well that any major grocery store right now was selling 1/2 pints of non-organic raspberries for twice that price. “I’ll take 2!” I told her and grabbed my husband, who loves raspberries almost as much as I, and got a $5 bill.  I told her to keep the change and walked away grinning from ear to ear to show him my fabulous find!   At the end of the event, the woman hadn’t sold the other Pints and asked me if we’d take them for free?  UH, Duh ?  So we came home with a boat load of the most…

Read more

Skinny Juices: 101 Juice Recipes for Detox and Weight Loss by Danielle Omar

Skinny Juices: 101 Juice Recipes for Detox and Weight Loss by Danielle Omar

With 101 Juice recipes and ideas, Danielle Omar’s ‘Skinny Juices’ is a must for anyone concerned for their health. Danielle Omar knows Juicing.  She’s written a reference guide for those who’ve never juiced, want to juice more or even those who’ve juiced for years and want to perk up their regular recipes for juicing.  She know’s her fruits and veggies. Danielle’s writing style isn’t flamboyant.  She writes for the health concerns of others and includes all the science and techniques to back up her instructions and concerns.  She has a clear and uncluttered way of getting her information to us without being boring or repetative as well.  Her recipes are simple, easy to make and fun to drink most of all.  She explains the how’s and why’s of juicing, the differences between juicing and just blending, and how each combination will help and effect your body. ‘Skinny Juices’ is a fabulous reference to start any Detoxification program as well.  Danielle goes through step-by-step instructions for detox.  She explains benefits, concerns and methods for your plan.  And she does it all with simplicity and common sense instructions to get you started.  I made several of her drink combinations on the first…

Read more

Vegan Blueberry ‘Pit’ Pie – gluten-free

Vegan Blueberry ‘Pit’ Pie – gluten-free

     Some days I get lucky and mix together just the right amount of this and add just the right pinch of that I it all works.  Last month, late one night actually, the recipe gods blessed me with just such an event in creating this ‘Pit’ pie.  The pit was created in a need to top the pie with a luscious blueberry jam I made up.  Not knowing how this whole mixture was going to cook up, I used a rather small 8″ foil pie pan for the bottom and when it baked, the whole baby was filled to the top and then some, yikes!   I had nothing else to do but start spooning out a section of the center of the baked pie so I could add my topping on.  The topping was the whole reason I wanted the pie to begin with.  Fresh, plump blueberries, just waiting to be sugared up into a smooth, gooey spread.  I actually could have just eaten the jam by itself but that would have been unfair to my rather plain and needy baked pie.  And it really would have looked a little suspicious standing in the kitchen on a Saturday…

Read more

Brandi’s Sweet Chocolate Crepes from “The Vegan 8” – ‘Breakfast In Bed-Fest’ entry # 4

Brandi’s Sweet Chocolate Crepes from “The Vegan 8” – ‘Breakfast In Bed-Fest’ entry # 4

My ‘Breakfast In Bed-Festival’ this year is really just a sneaky way of sharing my favorite Vegan bloggers best breakfast recipes with you all and having a bit of competitive fun all the while.  As I have said too many lots of times before, I leave out for work in the pre-pre-dawn hours, more like the middle of the night for some, I’m sure. I don’t get the luxury very often to enjoy a wonderfully fresh home made breakfast to enjoy in the comfort of my home.  So I’m hosting a little monthly highlight this year of the best of the best in healthy breakfast ideas for days when I am able to spend more time enjoying breakfast. I’ve asked 12 of the most creative, health conscious and economically minded  bloggers to each share 1 breakfast that highlights both their own website and their own ingenuity for eating healthily, kindly and creatively.  At year’s end, we’ll have a little vote on which month’s posting you all enjoyed the most and congratulate the winner with a few kind words and some prizes.  There’s a Pinterest board you can follow to see how the event unfolds each month with all the recipes and news about my…

Read more

“Chocolate Bliss” Cocoa Lemon Berry Tart

“Chocolate Bliss” Cocoa Lemon Berry Tart

   Featuring Dark Cocoa Powder from Penzey’s Spices. My husband and I have recently become addicted to a wonderful spice shop that offers a wide array of unusual varieties of your standard kitchen spices.  The one I snatched up to try this last visit was a “Natural High Fat Cocoa” “Strong Dark Chocolate Flavor/ The Richest Grade of Cocoa available in the world today” as the label describes this luscious rich powder.  It s not too much to say that I wouldn’t mind being buried in this stuff…rubbing it between your fingers, it feels like the silkiest baby talc and even completely unsweetened, it’s not too bitter to be sprinkled on top of the fanciest desserts.  I’m impressed with the Penzey’s Spices quality to say the least. To honor this “Chocolate Bliss” Cocoa, I paired it up with some equally delicious fresh ingredients to compliment the sweet tones in the dark cocoa:  Walnuts, Dates, Blueberries, Blood Oranges, Vanilla & of course, my favorite with chocolate = sour lemons. I didn’t want the creamy filling to be “hurt your jaws” sour, but definitely TART against the Cocoa.  The vanilla background flavor in the cream combined with the sweetness of a little…

Read more

close
Facebook Iconfacebook like buttonTwitter Icontwitter follow button